French Shortbread Cookies – Cookies Recipe

French Shortbread Cookies:

Ingredients:

• Softened Butter- 140g
• Egg-1
• Plain flour- 250g
• Caster Sugar- 125g

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Method:

Add sugar and butter into a bowl and cream well.

Add egg and flour and mix until it combines.

Put the cookie dough on to the bench and roll to a thickness that you like.

Cut to the desired shape using a cookie cutter.

bake on 180c about 10-15 min

Cool on wire rack and store in an airtight jar.

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Bye… 🙂